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Caffe Pronto Coffee Roastery

 
 
 
 

 

Where

Annapolis, MD

Founders

Vincent Iatesta

The Story

Upon graduation from college with an MBA in marketing, Vince worked for many years in engineering, marketing and development within the healthcare field before partnering with his brother in his high-end furniture design company.

With a passion for coffee that grew out of his time spent living in France and Italy during his education, Vince opened the first specialty coffee bean roaster and wholesale operation in Annapolis in 2002.

Iatesta’s love for coffee has increased over time from the purchase of his first espresso machine, a 1 lb. to 75 lb. coffee roaster, to eventually expanding his business into a warehouse with multiple retail locations. He has also been able to foster personal relationships with several of his farmers whom have supplied him with beans through the years. Iatesta makes frequent trips down to Costa Rica, Panama, Guatemala, Nicaragua, and Colombia championing local communities and sustainable farming.

Caffe Pronto currently has two Annapolis retail locations and sells to top restaurants on the eastern seaboard.

 

 

 

 

 

Passions

Coffee quality is paramount, and trips to origin and working directly with growers helps Caffe Pronto procure the best coffees available.

Sustainability matters greatly. Fair Trade, organic and bird-friendly certifications are important, but sometimes a grower who does not have the certification may still be producing in a sustainable manner. Trips to origins and relationships with farmers can provide valuable information on which farmers are growing in a sustainable manner.

Awards

Head Roaster Andy Sprenger awarded 2nd place in the 2009 U.S. Cup Tasters’ Championship

Specialty Coffee Association of America's (SCAA) Roaster's Choice 2009 - 2nd Place for Ethiopia Yirgacheffe Wondo Worka

Barista Trainer Greg Suekoff- 2007 Ultimate Barista Challenge USA Latte Art Champion; 2008 UBC USA Espresso Cocktail Champion; 2006 Monin Zen Master Award winner

Vince and Andy have been judges at the Cup of Excellence competitions in Guatemala, Costa Rica, El Salvador and Nicaragua

Top reviews on CoffeeReview.com

Buyer of Cup of Excellence coffee beans

Quote

“I have an intense drive toward excellence. I like excellence not only in the way a product tastes, but also with the way a product looks, smells, and the manner in which it is delivered.”
- Vince Iatesta

• Web Site

www.caffepronto.com

 
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